When exploring the vast array of cultural wonders that Japan has to offer, Kawasaki Daishi Temple stands out as a spiritual and historical destination. Located just a short ride from Tokyo in Kawasaki City, this temple is more than just a religious site — it’s a hub of local traditions, street food, and unique experiences. One such experience is the famous Ton-Toko candy, a traditional Japanese sweet sold just outside the temple.
In this article, we’ll take you through the history of Kawasaki Daishi, the fascinating world of Ton-Toko candy, and why this sweet is also suitable for Muslim visitors.
The History and Significance of Kawasaki Daishi
Kawasaki Daishi, formally known as Heiken-ji Temple, was founded in 1128 and belongs to the Shingon Buddhist sect. The temple is dedicated to Kobo Daishi (Kukai), the founder of Shingon Buddhism in Japan. Over the centuries, Kawasaki Daishi has become a symbol of spiritual protection, particularly famous for warding off bad luck and bringing good fortune.
Every New Year, the temple attracts millions of visitors who come for hatsumode, the first temple visit of the year. The atmosphere during these days is vibrant, filled with food stalls, prayers, and festive energy. Even on regular days, the temple grounds are peaceful and surrounded by charming traditional streets.
What is Ton-Toko Candy?
One of the most memorable aspects of a visit to Kawasaki Daishi is the rhythmic sound of “ton-toko-ton” echoing through the narrow lanes leading to the temple. This is the sound of Ton-Toko candy being sliced by skilled artisans.
Ton-Toko candy is a hard, glossy sugar candy, typically in bright red or pink, and is sold in long sticks that are cut into pieces on the spot using a small hatchet. As the artisan chops the candy, the “ton-toko” sound draws attention and creates an interactive, festive moment for visitors — children and adults alike.
More than just a snack, Ton-Toko candy is a piece of living tradition, handed down through generations and still crafted with care by local confectioners near the temple gate.
Muslim-Friendly and Safe to Eat
If you are a Muslim traveler concerned about dietary restrictions, Ton-Toko candy offers a safe and worry-free treat. The ingredients are simple and entirely plant-based, making it free from haram (forbidden) substances such as gelatin or alcohol.
Typical ingredients include:
- Granulated sugar
- Glucose syrup (plant-derived)
- Food coloring (usually artificial or plant-based)
There are no animal products, no alcohol, and no pork-derived gelatin, which makes this sweet suitable for most Muslim visitors. If you are unsure, feel free to ask the vendor about the ingredients — many are used to explaining them to tourists and are friendly and helpful.
A Cultural and Culinary Experience in One
Ton-Toko candy isn’t just about eating; it’s about the experience. Watching the candy being chopped, hearing the rhythmic sounds, and interacting with the sellers all become part of a unique cultural immersion.
After purchasing your candy, enjoy it while walking through the temple grounds or bring it back as a souvenir — a little taste of Japanese tradition wrapped in bright paper and nostalgia.
Final Thoughts
Kawasaki Daishi is more than a temple — it’s a cultural destination where food, history, and faith come together. Whether you are traveling as a family, solo adventurer, or a culturally curious visitor, this spot offers something unforgettable.
And if you’re a Muslim traveler in Japan, you’ll be happy to know that traditions like Ton-Toko candy are not only delicious but also inclusive.
Add Kawasaki Daishi and Ton-Toko candy to your Japan itinerary — your taste buds and Instagram followers will thank you!